The recipes are all made with things I normally stock in my pantry and are good wholesome old-fashion recipes. 10 to 11 cups sliced peeled tart apples 1/2 cup sugar 1 teaspoon ground cinnamon, divided 1 cup all-purpose flour 1 cup packed brown sugar 1/2 cup quick-cooking oats 1 teaspoon baking powder 1/4 teaspoon ground nutmeg 1/2 cup cold butter, cubed Vanilla ice cream, optional Buy Ingredients Powered by Chicory Directions Preheat oven to 375. The first cookbook I always grab is my all-time favorite Mennonite Community Cookbook. While my apple crisp was baking I had time to finish my coffee and look for something to make for dinner. Toss the apples with the lemon juice, sugar, cinnamon, nutmeg, and flour. Place your dish in the oven and set the timer for 30 minutes. Spray a 9 x 9 baking dish with cooking spray. Using a pastry blender mix everything together until it is crumb like. (My favorite bowls are a set of Hobnail Mixing Bowls my hubby got me last year for Christmas.) Measure out: 1/2 cup flour, 3/4 cup brown sugar, 1 cup quick oats, 2 teaspoons cinnamon, and cut in little pieces 1/2 cup of butter.Īdd all ingredients to your favorite bowl. And the best part is that this easy apple crisp recipe takes just minutes to prepare The Best Apple Crisp Recipe Without Oats. Wash, peel, and thinly slice 6 Granny Smith apples.Īdd your sliced apples to an 8″x8″ or 11″x7″ ovenproof dish.ĭon’t forget to add your apple peels to your compost pile or on our farm they get fed to the pigs or as treats to the cows. The sour apples pair nicely with the sweetness of the brown sugar and cinnamon. Step 3 Bake in the preheated oven until topping is. Sift flour, sugar, cinnamon, and salt into a bowl. Advertisement Step 2 Arrange apple slices evenly in the prepared baking dish. Lightly grease an 8-inch square baking dish. This apple crisp recipe is one of my family’s all-time favorites! It’s simple, easy and fail-proof! Step by Step Instructions:Īren’t green apples pretty? I always use tart apples in this recipe. Directions Step 1 Preheat the oven to 375 degrees F (190 degrees C). It was a perfect day to pull out my old fashioned easy apple crisp recipe. The butterflies were dancing from zinnia to zinnia in my garden drinking up the last of the nectar before frost takes it away until next year.
#Homemade apple crisp windows#
I had the windows open and could hear the chickens peeping, the pigs snorting and an occasional moo from the cows. Nothing makes a house feel more like a home than the smell of something baking in the oven! With a hint of fall in the air, I spent the day in the kitchen filling my house with warm cinnamon and apple smell. Old Fashioned Apple Crisp from my Grandmother’s Recipe Box
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